Back on my feet

If anyone is still reading this blog, just want to let you know that I've had a change of place and pace. I am now retired from the bi-polar cooking career, meaning no more of the Arctic and Antarctica for me. Instead, I have found home in the many beaches on the west coast of Canada and Hawaii. Right now I'm in Tofino, British Columbia and next week the family and I will be back in Kauai, organic farming at Sheldonia Farm. I realize that farming, GMO-free organic farming to be exact, is a good way to promote environmental conservation and natural food security.